Campbell's Soup Ready To Serve Low Sodium Tomato 7.25 Ounce Size - 24 Per Case.

CAMPBELL'S CLASSIC SHELF STABLE SOUP LOW SODIUM TOMATO
At Campbell's Foodservice, we want your stores and vending machines stocked with the best pantry staples so you can deliver convenient foods to your customers. Serve them something that will delight their taste buds and warm their soul delivering a familiar aroma and taste with every spoonful. Our extensive line of foodservice soups are crafted with carefully selected ingredients with options rich in protein, fiber, and vitamins. Our Campbell's Classic Shelf Stable Soups contain no high-fructose corn syrup, no added MSG, no colors from artificial sources, and are never in BPA-lined cans. The shelf-stable packaging makes it a great offering as an on-the-go side or snack.

Ingredients: Tomato Puree (water, Tomato Paste), Water, Sugar, Wheat Flour, Contains Less Than 2% Of: Cream (milk), Bleached Enriched Flour (wheat Flour, Wheat Starch, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Citric Acid, Ascorbic Acid (vitamin C), Flavoring, Salt, Celery Extract, Garlic Oil. Contains: Wheat, Milk

Allergens: Not Available

Storage: Min Product Lifespan from Production: 730 Days. Minimum Temperature: 65 Fahrenheit. Maximum Temperature: 80 Fahrenheit.

• REAL FLAVOR: A rich recipe starting with sweet tomatoes and real cream.
• SIMPLE PREPARATION: No need to worry about multi-step prep; this soup doesn't need to be reconstituted. Just heat, stir, and serve for a filling side dish in an instant.
• AN EASY STAPLE: This is the perfect on-the-go delicious option delighting guests wherever they are.