Eggplant Seeds - Petch Siam - 4 Oz ~84000 Seeds - Non-GMO, Heirloom - Asian Garden Vegetable

Eggplant Seeds - Petch Siam. Heirloom, Non-GMO. Solanum melongena. 40-50 days. Warm season annual. This well-known and productive matti gulla variety is easy to grow. Matti is an Indian village famous for this type of eggplant. The small (2" in diameter), round, green eggplants have a dark green stripe and are very popular in cuisines of India, Thailand, and Vietnam. Start seeds inside 6 weeks before last frost date (or 8 weeks before expected transplanting date). Keep soil warm until emergence (80-90°F minimum). Seeds will not germinate in cool soil and planting out too early may affect plant vigor. Harden off plants carefully before transplanting. Prepare fertile, well-drained soil. Transplant in late spring/ summer (soil temperatures at least above 75°F) in a very warm and sunny location. Eggplants are heavy feeders so use a balanced fertilizer. Too much nitrogen will produce lush foliage and few fruit. Small eggplants are pickled or cooked. Delicious in curries and stews. About 21000 seeds per ounce.

• Eggplant Seeds - Petch Siam -4 Oz ~84000 Seeds - Solanum melongena
• Non-GMO -- Heirloom -- Open Pollinated -- Asian Variety -- High Germination Rate
• Days to Full Maturity: 40-50 -- Annual -- USDA Hardiness Zone: Annual Crop, Not Intended To Overwinter