Kolice Commercial Heavy Duty 15 Trays Bakery Shock Freezing Blast Chiller & Freezer, Chest Freezer, Frozen Dough Blast Freezer, Freezer Cabinets-Lowest Temperature -40°F(-40°C)

Our blast chiller can make food frozen quickly in an environment under accurate control. It can effectively prevent the aging of food and oxidation. Shocking freezing ensure the formation of microcrystals so that the food retains its testure after thawing and not damage the original structure. Our blast chiller also can save cost, bakeries can buy large quantities of raw materials, preparing raw materials, and semi-finished products and stuffing, then use our blast chiller for extremely rapid freezing and preservation, and take them out at anytime when you need it, reducing transportation, labor and time costs, thereby increasing profits.

• • 【Machine details】: Kolice Commercial Heavy Duty 15 Trays Shock Freezing Blast Chiller & Freezer comes with adjustable 15 pcs stainless steel trays, tray size: 23.62”x15.75”x1.10” (60x40x2.8cm), 220V 60HZ, single phase , 2700W. US plug. Temperature range: -40C to +5C (-40°F to +41°F), EVCO smart AI temperature controller, self-closing door with auto defrost and magnetic seal design, 90°door opening,stainless steel color,net volume: 370L, 3 inches thick of soft foam material insulation design to lock the temperature, around 78 inches long power cord.
• • 【Machine details】:Food grade 304 stainless steel,360 degrees cooling air convection inside the chest, Machine size:31.50"x34.25"x78.35"( 80x87x199cm), N.W.: 264lbs(120kg). French brand quality compressor, packing:1 unit/1 plywood case, 3 sets of low-noise cooling fans and evaporators
• • 【Working temperature features】: Temperature range: -40C to +5C (-40°F to +41°F). The lowest temperature:-40C (-40°F), frozen the fresh food within 1-2 hours and hot food within 3-4 hours, equipped with a food probe, which can detect the center temperature of food accurately
• • 【Available to use】: Frozen Dough/Sea food/Meat/Cake/Dumpling/Ice cream/etc for hotels,Ice cream shops,bars, cafes, milk-tea stores, cafeteria, restaurants, schools, bakeries, home and so on. Keep food fresh, chilling and shock freezing in short time rapidly, suitable to shock freeze or keep fresh the meat,dumpling,cake,sea food, ice cream,fruit, beef,sauce,etc.
• • 【Main functions】: Timer control,auto drainage and auto defrost,Haccp alarm,EVCO smart AI temperature control,overload protection,available for Sea food/Meat/Beef/cake/Bun/Dumpling/Fruit/Dough,etc.preservation and Ice cream hardening and frozen dough for baking to prevent dough from fermenting again, multiple languages are available to select in control panel: English and Chinese,temperature range:-40C to +5C (-40°F to +41°F),chilling and Shock frozen rapidly to lock food quality and nutrition, prolongs food storage period, door-opening alarm and clean reminding function