Lodge 9 Inch Cast Iron Pie Pan - PFAS-Free Pre-Seasoned Bakeware for Flaky Crusts, Deep Dish Pies, and Quiches - Dual Handle Design - Made in the USA

Your search for the perfect cast iron pie pan is over! The traditionally sized Lodge 9 Inch Seasoned Cast Iron Pie Pan is made for homemade and store-bought crusts alike. It won't dent, bend, or warp at high temperatures. Crafted in America with iron and oil, this pan will help you bake yummy, unforgettable desserts for generations. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use. With our seasoned cast iron bakeware collection it's easy to make homemade baked goods and casseroles that rival your favorite bakery and restaurants. Each piece our cast iron bakeware features a design that is easy to grip, lift, and move about the kitchen. Made in America with iron and oil, use Lodge bakeware for generations of baking fun.

• The Secret to a Better Crust: Forget soggy bottoms. This cast iron pan holds heat more effectively than glass or ceramic, ensuring every pie comes out with a perfectly golden, flaky crust
• More Than Just Pie: This heavy-duty cast iron baking pan is a true multi-tasker. It’s the perfect size for giant cinnamon rolls, golden cornbread, or even small roasts
• Naturally PFAS-Free: We season our Lodge cast iron with 100% natural vegetable oil right at the foundry. You get an easy-release surface that improves with use, without any synthetic coatings or chemicals
• Built for Every Heat Source: This durable cast iron pie pan works in the oven, on the stovetop, or over a campfire. Dual handles provide a secure grip for moving your golden-brown creations from oven to table
• Simple Care & Maintenance: Don’t let cast iron intimidate you. Just hand wash with warm water, dry thoroughly, and rub with oil. If you see a dull spot, simply scour, dry, and re-oil to restore the finish