Shastha Foods Idly Rice ,Bag,(Pack of 2),Each 10lbs
€17.60
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30 Tage kostenlose Rückgabe
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€17.60
Preis bei Onlinekauf
Kostenloser Versand
30 Tage kostenlose Rückgabe
Verkauft und versendet von firecrackerkaraoke.com.au
30 Tage kostenlose Rückgabe Details
Produktdetails
| Artikelnummer | 238170740 | Erscheinungsdatum | 2026/07/11 | Listenpreis | €17.60 | Modellnummer | 238170740 | ||
|---|---|---|---|---|---|---|---|---|---|
| Kategorie | |||||||||
Idly rice is a short-grained, plump, oval-shaped rice with a slightly whitish color. Ideal for soft, fluffy idlis and crispy dosas, it ferments well when mixed with lentils, creating a smooth batter. This rice absorbs water efficiently, ensuring the perfect texture for traditional South Indian dishes. Rich in carbohydrates and easy to digest, it’s a staple for a healthy diet. Packed in a durable bag to maintain freshness and quality.
- Available in various sizes, such as 1.25 lbs and 10 lbs bags, catering to different household needs.
- Sourced from premium rice varieties, ensuring superior taste and texture in every grain.
- Beyond idlis and dosas, this rice can be used in other traditional South Indian dishes, showcasing its adaptability in various recipes.
- Shastha Foods is renowned for its commitment to quality and authenticity in Indian food products, ensuring a reliable choice for consumers.
- Shastha Foods products are widely available through various retailers and online platforms, making it convenient for customers to purchase.
| Brand | Shastha foods |
|---|---|
| Rice type | White Rice |
| Size | 10 lbs |
| Food preparation method | Cultivated |
| Flavor | Nutty flavor |
| Container type | Bag |
| Texture | Slightly plump and slightly firmer than regular white rice due to parboiling. |
| Cuisine | Indian |
| Shelf life | 24 months |
| Food condition | Refrigerated |
| Container material | Bag |
| Retail packaging | Value Pack |
| Count | 2 |
| Food form | Bites |
| Food preparation tips | For softer idlis, soak 1 cup of Shastha Foods Idly Rice with ¼ teaspoon of fenugreek seeds for 4-5 hours. Separately, soak ¼ cup of urad dal for the same duration. After soaking, grind the urad dal to a smooth, fluffy batter and the rice to a slightly coarse consistency. Combine both batters, add salt, and let it ferment overnight in a warm place. This process enhances fermentation, resulting in soft and fluffy idlis. |
| Nutrition facts label image | https://drive.google.com/file/d/1A-F5NMuAt42_IjpEwy3aikPksmh8gbau/view?usp=drive_link |
| Food & drug fact label type | Nutrition Fact Panel |
| Product net content uom | Count |
| Product net content parent | 2 Count |
| Net content statement | 20lbs |
| Weight | 10 lb |
| Ingredient list image | https://drive.google.com/file/d/1A-F5NMuAt42_IjpEwy3aikPksmh8gbau/view?usp=drive_link |
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